ANALYSIS NUTRITIONANAL INFORMATION | Per 50 g |
Energy value | |
Kcal | 145 |
Kj | 606 |
Average nutritional value |
|
Fats (g) | 5,00 |
of which saturated fatty acids (g) | 2,00 |
Carbohydrates (g) |
5,25 |
of which sugars (g) | 0,50 |
Dietary fiber (g) | 21,50 |
Protein (g) | 9,00 |
Salt (g) | 0,68 |