

| ANALYSIS NUTRITIONANAL INFORMATION | Per 30 g |
| Energy value | |
| Kcal | 111 |
| Kj | 463 |
Average nutritional value |
|
| Fats (g) | 3,15 |
| of which saturated fatty acids (g) | 0,36 |
| Carbohydrates (g) |
3,15 |
| of which sugars (g) | 0,24 |
| Dietary fiber (g) | 8,40 |
| Protein (g) | 13,20 |
| Salt (g) | 0,41 |