



| ANALYSIS NUTRITIONANAL INFORMATION | Per 32 g |
| Energy value | |
| Kcal | 129 |
| Kj | 543 |
| Average nutritional value |
|
| Fats (g) | 4,1 |
| of which saturated fatty acids (g) | 1,0 |
| of which monounsaturated (g) | 1,4 |
| of which polyunsaturated (g) | 1,4 |
| of which linoleic acids (g) | 1,1 |
| of which linolenic acids (g) | 0,1 |
| Carbohydrates (g) |
5,1 |
| of which sugars (g) | 0,8 |
| Dietary fiber (g) | 0,1 |
| Protein (g) | 18 |
| Salt (g) | 1,8 |