

| ANALYSIS NUTRITIONANAL INFORMATION | Per 100 g | Per 36 g |
| Energy value | ||
| Kcal | 486 | 175 |
| Kj | 2033 | 732 |
| Average nutritional value |
||
| Fats (g) | 25,6 | 9,2 |
| of which saturated fatty acids (g) | 17,4 | 6,3 |
| Carbohydrates (g) |
13,9 5,0 |
|
| of which sugars (g) | 2,0 | 0,7 |
| of which starch (g) | 11,9 | 4,3 |
| Dietary fiber (g) | 7,5 | 2,7 |
| Protein (g) | 41,7 | 15,0 |
| Salt (g) | 0,38 | 0,14 |