ANALYSIS NUTRITIONANAL INFORMATION | Per 100 g | Per 30 g |
Energy value | ||
Kcal | 302 | 91 |
Kj | 1264 | 379 |
Average nutritional value |
||
Fats (g) | 10,00 | 3,00 |
of which saturated fatty acids (g) | 4,00 | 1,20 |
Carbohydrates (g) |
10,50 3,15 |
|
of which sugars (g) | 0,80 | 0,24 |
Dietary fiber (g) | 45,00 | 13,50 |
Protein (g) | 20,00 | 6,00 |
Salt (g) | 1,35 | 0,41 |