ANALYSIS NUTRITIONANAL INFORMATION | Per 35 g |
Energy value | |
Kcal | 158 |
Kj | 664 |
Average nutritional value |
|
Fats (g) | 6,2 |
of which saturated fatty acids (g) | 4,9 |
Carbohydrates (g) |
10,1 |
of which sugars (g) | 5,8 |
of which starch (g) | 4,3 |
Dietary fiber (g) | 1,0 |
Protein (g) | 15,0 |
Salt (g) | 0,30 |