cook like traditional pasta, in salted water (possibly adding 1 drop of oil to prevent it from sticking) Cooking time: 12-13 minutes. Use: 80-100 grams of pasta (280 - 350 kcal). Use as a condiment part of the vegetables allowed in the reference step put in the pan or boiled, without overeating with condiments.

Ingredients: durum wheat flour, wheat gluten. It Contains: cereals and derivatives containing gluten (wheat). Possible traces of: fruit a shell, sesame, milk.

How to prepare: cook like traditional pasta. Cooking time: 12-13 minutes. Use: 80-100 grams of pasta (280 - 350 kcal). Use as a condiment part of the vegetables allowed in the reference step passed in the pan or boiled, without overeating with condiments.