

| ANALYSIS NUTRITIONANAL INFORMATION | Per 100 g |
| Energy value | |
| Kcal | 482 |
| Kj | 2015 |
| Average nutritional value |
|
| Fats (g) | 28,50 |
| of which saturated fatty acids (g) | 14,00 |
| Carbohydrates (g) |
10,50 |
| of which sugars (g) | 1,00 |
| Dietary fiber (g) | 21,50 |
| Protein (g) | 35,00 |
| Salt (g) | 0,10 |