CEREAL BREAD
CEREAL BREAD
Product Code:
3001
Recommended for
Breakfast, Lunch, Dinner, Snack, Meal Replacement, Savoury Snacks, Instant Ready to eat
Allergy Presents
Cross contaminations
Size / Quantity
4 packs of 70 g
£10.75
How to make it perfect

ready to consume
Nutrition Summary
Idea for Steps
Per 100g
kcal 259.00g
Protein 22.00g
Sugar 1.90g
Fat 12.70g
Per Portion
kcal 181.00
Protein 15.40g
Sugar 1.30g
Fat 8.90g
Ready to use product.
Ingredients: water; mixture of proteins (wheat proteins (gluten), proteins of pea; milk's proteins); dark flax seeds; wholemeal rye flour (gluten); textured soybean; soy flour; wheat bran (gluten); seeds of light linen; flax and sunflower seeds; sesame (seeds); yeast; oat fi bre (gluten); salt; acidity regulator: sodium diacetate. Contains: cereals and derivatives containing gluten (wheat, rye, oats), milk and derivatives (including lactose), soy and derivatives, sesame. Possible traces of: nuts.
 ANALYSIS NUTRITIONANAL INFORMATION  Per 100 g  Per 70 g
 Energy value  
 Kcal  259  181
 Kj  1078  754
 
Average nutritional value
 
 Fats (g)  12,7  8,9
   of which saturated fatty acids (g)  1,6  1,1
   of which monounsaturated (g)  2,9  2,0
   of which polyunsaturated (g)  7,0  4,9
   of which omega 3 (g)  3,0  2,1
   of which omega 6 (g)  3,5  2,5
 Carbohydrates (g)

 7,0

 4,9

   of which sugars (g)  1,9  1,3
   of which starch (g)  5,1  3,6
 Fibra (g)  14,4  10,0
 Protein (g)  22,0  15,4
 Salt (g)  1,30  0,91
Method of preparation: ready to use. Warnings: the product should be used as part of a varied and balanced diet which includes other foods such as meat, fish, fruit and vegetables and one healthy lifestyle. Consume a good and adequate quantity daily of liquids.

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