ANALYSIS NUTRITIONANAL INFORMATION | Per 100 g | Per 30 g |
Energy value | ||
Kcal | 239 | 72 |
Kj | 1008 | 302 |
Average nutritional value |
||
Fats (g) | 6,2 | 1,9 |
of which saturated fatty acids (g) | 2,3 | 0,7 |
Carbohydrates (g) |
2,8 0,8 |
|
of which sugars (g) | 2,8 | 0,8 |
Protein (g) | 43 | 13 |
Salt (g) | 3,5 | 1,0 |