GLUTEN-FREE VANILLA COOKIES
GLUTEN-FREE VANILLA COOKIES
Product Code:
50612
Recommended for
Breakfast, Snack, Meal Replacement, Sweet Snacks & Desserts, Instant Ready to eat
Allergy Presents
Cross contaminations
Size / Quantity
4 packs of 25 g
£12.49
How to make it perfect

ready to consume
Nutrition Summary
Idea for Steps
Per 100g
kcal 407.00g
Protein 32.15g
Sugar 0.37g
Fat 22.30g
Per Portion
kcal 102.00
Protein 8.04g
Sugar 0.09g
Fat 5.58g
Ready to use product. Usage: 1 bag per day.
Ingredients: egg white, hydrolyzed collagen (alimentary gelatin), almond flour, sunflower oil, potato starch, polyalcohols: erythritol, isolated soy protein, isolated pea protein, extra virgin olive oil, vegetable fiber, isolated milk proteins, thickener: carob flour, raising agents: (diphosphates, sodium carbonates, corn starch), moistening agent: glycerine, emulsifier: (soy lecithin, mono-diglycerides of fatty acids), flavorings, preservatives: potassium sorbate, vanillin, sweetener: sucralose, antioxidant: alpha-tocopherol, salt. Contains: eggs and derivatives, nuts (almonds), soy and derivatives, milk and derivatives (including lactose). Produced in an establishment that also uses nuts, peanuts and sesame. Contains polyols: excessive consumption can have laxative effects.
 ANALYSIS NUTRITIONANAL INFORMATION  Per 100 g  Per 25 g
 Energy value  
 Kcal  407  102
 Kj  1703  426
 
Average nutritional value
 
 Fats (g)  22,30   5,58
   of which saturated fatty acids (g)  2,20  0,55
 Carbohydrates (g)

 16,37

 4,09

   of which sugars (g)  0,37  0,09
   of which polyols (g)  12,05  3,01
 Dietary fiber (g)  15,80  3,95
 Protein (g)  32,15   8,04
 Salt (g)  0,09  0,02
Method of preparation: ready to use. Usage: one bag a day. Warnings: the product should be used as part of a varied and balanced diet which includes other foods such as meat, fish, fruit and vegetables and one healthy lifestyle. Consume a good and adequate quantity daily of liquids

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